This is a simple, delicious and fast meal!y husband loved them and requested we make them more often! It's easy to make ahead of time and throw in the freezer for quick lunches throughout the week as well. Hope you enjoy!!
2lb frozen turkey meat
1 whole egg
2 egg whites
1/2 cup breadcrumbs
1/2 cup cooking oats
1tsp garlic
Sprinkle of salt & pepper
Preheat oven to 375. Mix all ingredients together, grease muffin pan with Pam, form meat into 12 (racquet ball) sized balls. Bake for 40 mins & enjoy! I served it with diced red potatoes and broccoli!
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